A glass a day is said to keep the doctor away. A defeated Napoleon drowned his sorrows in it; Thomas Jefferson became obsessed with it. Wine is an integral part of our culture and more wine is consumed today than ever before. Supermarket shelves that once carried only box wine and jugs are now lined with wines from Australia, Chile, and South Africa. Aerial imaging and infrared photography once used by NASA to map the moon is now employed by wineries to analyze soil, vine vigor, and even disease. Paying tribute to wine's unique history we will travel the world over to explore wineries, the worlds' most historic wine cellar and a legendary Paris restaurant.
Discover how festive eggnog gets its rich and creamy, soothing texture; pre-assembled gingerbread houses are built on a spicy foundation of aromatic dough and icing; sweet and luxurious milk chocolate is painstakingly formed into flavorful hollow chocolate Santas; and fruity, nutty, dense traditional Christmas cake is infused with a round of holiday cheer.
Discover how only a few simple ingredients produce the complex flavor of crumbly, buttery Scottish shortbread; moist cake and creamy mousse are rolled into Yule logs, a decadent holiday dessert; a secret ingredient is the crunch in a sweet and minty chocolate bark; and the iconic hook of a candy cane is the finishing touch on a classic stocking stuffer.
Discover how peppermint puffs get their light and airy texture while packing a spicy blast; flaky cheese straws get that perfect twist of buttery cheddar and crunchy pastry; cool and fruity mango chutney is the Indian condiment used as ketchup, relish and mustard all at once; and iconic love hearts are embossed with those catchy sweet nothings.
Discover how old world flavor is lovingly baked into rustic and crusty Baltic dark rye bread; sweet and chewy Duo cookies cater to the tastes of chocolate and vanilla lovers alike; tangy Japanese ginger carrot dressing complements Western as well as Asian dishes; and fluffy, crunchy, chocolaty Rocky Road bars are carefully built on a sumptuous bed of creamy marshmallow.
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Legendary folk-rock duo Simon & Garfunkel—comprised of Paul Simon and Art Garfunkel—performed songs that spoke to the generation of the 1960s and '70s, including "Bridge Over Troubled Water," "The Sound of Silence" and The Graduate soundtrack hits "Scarborough Fair" and "Mrs. Robinson." Today, the duo is credited as one of the most popular and influential acts of the era.
Simon and Garfunkel
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With simply their voices and guitars, folk singers are the unplugged artists who tell our collective stories through their songs. Their music conveys universal truths and, in turbulent times, is often a call to action in the form of protest songs. Woody Guthrie, Bob Dylan, Joan Baez and other legendary folk singers have rallied audiences around historic causes such as the Civil Rights, peace and feminist movements. Here are some of the famous folk singers who were revolutionary through their songs.
Folk Singers and Folk Revolutionaries
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While many celebrities have met success for their star power, only a select few can truly claim honors for their advanced smarts: Stars like Christy Turlington, Shaquille O'Neal, James Franco, Art Garfunkel and Tyra Banks have attained graduate degrees—a level of success achieved by less than 10 percent of Americans. Explore this group to discover the little-known academic achievements of famous actors, athletes, musicians and more.
Celebrities With Advanced Degrees
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